Week 3 of the Food Matters Project!! Today it is Roasted Red Pepper and Walnut “Pesto” brought to you by Heather. I love traditional pesto made with basil, pine nuts and parmesan cheese, but I also love to mix it up. This recipe does just that. Using Roasted Red Peppers and Walnuts. I switched it up even more from the…
Tag: Vegetarian
Quick and Easy Weeknight Dinner
I will be honest, I forgot where I saw this at, but it was either a magazine that I read while getting my nails done or somewhere on the web. Wish I could remember to give credit, but I’m sure they were not the first one to think about it. Mushroom w/Pesto and Tomatoes Portobello mushroom cap Pesto (I made…
Hearty Roasted Pumpkin & Cauliflower Stoup
You will slap yourself and say “damn I’m good!” – Okay, maybe not, but I did when I made this. It’s thick, it’s spicy, it’s hearty. You want a bowl full of comfort, make this. It’s easy and it’s healthy for you too. Roasted Pumpkin and Cauliflower Stoup: 1 3lb sugar pumpkin3/4 head of cauliflower – florets cut up…